Dr. Nourhan Shaker | Cardiooncology | Best Researcher Award

Alexandria Univeristy | Egypt

Nourhan Ahmed Shaker is a dedicated biostatistician, pharmacist, and food safety auditor whose career blends pharmacy practice, statistical research, food safety governance, and academic contributions. She earned her Bachelor of Pharmacy with honors from Pharos University, followed by a Master’s Degree in Biochemistry and Molecular Biology from Alexandria University , and is currently pursuing her PhD in the same field at the Medical Research Institute, Alexandria University. Professionally, she has held diverse roles, including owner and practicing pharmacist, biostatistician at Smouha University Hospital for Children, and food safety auditor with the National Food Safety Authority, where she developed HACCP systems, trained staff, and conducted audits. Her academic involvement includes serving as a teaching assistant, clinical training supervisor, and conference presenter, highlighting her work on non-coding RNAs, metabolic disorders, and cardioprotection. She is skilled in SPSS, MedCalc, Endnote, Mendeley, and advanced data interpretation, and her training spans ISO standards, GMP, HACCP, and food safety legislation. Her research contributions are indexed with [1] documents, reflecting her growing impact in biomedical, pharmaceutical, and food safety research. Nourhan combines clinical expertise, statistical analysis, and regulatory knowledge to advance public health and academic excellence.

Profile: Google Scholar

Featured Publications

Shaker, N. A., Sharaf, E. A. E. M., Ghazal, N. A. A., & Assem, N. M. (2025). Comparative study on the protective effect of dexrazoxane and blueberry extract against doxorubicin-induced cardiotoxicity in rats. Scientific Reports, 15(1), 32664.

Nourhan Shaker | Cardiooncology | Best Researcher Award

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