Mehran Torki | Poultry Science | Best Researcher Awar

Assoc. Prof. Dr. Mehran TorkiΒ  | Poultry Science | Best Researcher Award

Assoc. Prof. Dr Mehran Torki, Razi University, Iran.

πŸ” Assoc. Prof. Dr. Mehran Torki is a renowned expert in Avian Nutritional Immunology and Physiology at Razi University, Iran. With a Ph.D. in Animal Nutrition, he has authored numerous high-impact publications and collaborated internationally in Canada and The Netherlands. As a dedicated educator, peer reviewer, and scientific leader, his work advances sustainable poultry production and animal welfare. He is a respected member of global poultry science associations and actively mentors future researchers. πŸŒΎπŸ“˜πŸŒ

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πŸŽ“ Early Academic Pursuits

Dr. Mehran Torki’s journey in Animal Science began with a BSc (1989–1993) from Isfahan University of Technology, followed by an MSc (1994–1996) from Shiraz University, specializing in Animal Science. He earned his PhD (1996–2001) from Ferdowsi University of Mashhad, focusing on Avian Nutritional Physiology and Immunology. These formative years laid a strong foundation in animal nutrition, particularly within the avian domain. πŸ£πŸ“˜

πŸ’Ό Professional Endeavors

Dr. Torki began his academic career as an Assistant Professor at Razi University in 2001, ascending to Associate Professor in 2010. He has held significant administrative roles such as:

  • Head of Animal Science Department (2007–2012)

  • Head of Faculty, Agricultural Sciences and Engineering (2012–2014)

  • Deputy of Research and Education, and Financial Affairs in the College of Agriculture.

He currently serves as Research Deputy at the College of Agriculture and Natural Resources, Razi University. His academic career is marked by a balance of teaching, research, and administration. πŸ›οΈπŸ“š

πŸ”¬ Contributions and Research Focus On Poultry Science

Dr. Torki’s research centers on avian nutritional immunology, exploring dietary interventions to enhance poultry health and productivity. His investigations delve into:

  • Herbal and essential oil supplementation

  • Nutritional stress management in poultry

  • Alternative protein sources like insect meal

  • Metabolic and biochemical modulation in birds

His work contributes significantly to sustainable poultry nutrition, improving feed efficiency and animal welfare. πŸŒ±πŸ“

🌍 Impact and Influence

A prolific contributor to poultry science, Dr. Torki has published dozens of peer-reviewed articles in journals such as Veterinary Medicine and Science, Animal Production Science, and Journal of Applied Animal Research. His research is highly relevant to both local and global poultry production systems, and has improved understanding of nutritional immunity and performance enhancement in challenging environments. πŸ§ͺ🌐

🧠 Research Skills

Dr. Torki possesses advanced expertise in:

  • Nutritional formulation and feed analysis

  • Experimental poultry physiology

  • Biochemical and hematological assessment

  • In ovo techniques and stress physiology
    His ability to integrate lab-based data with field applications sets him apart as a practical yet innovative scientist. πŸ§¬πŸ”

πŸ… Awards and Honors

Though not exhaustively listed, Dr. Torki’s continuous academic appointments, leadership roles, and invited sabbaticals at top institutions such as University of Alberta (Canada) and Wageningen University (Netherlands) underscore his recognized academic excellence and international stature. πŸŽ“πŸŒŸ

🌐 Scientific Engagement

He is a member of several global poultry science associations, including:

  • American Poultry Science Association

  • World Poultry Science Association

  • World Veterinary Poultry Association

He actively reviews for international journals such as British Poultry Science, Journal of Applied Poultry Research, and Frontiers in Veterinary Science, contributing to peer knowledge dissemination. πŸ§‘β€πŸ”¬πŸŒŽ

πŸ“š Teaching Excellence

Dr. Torki has trained numerous undergraduate, MSc, and PhD students through courses such as:

  • Advanced Poultry Nutrition

  • Bioenergetics and Metabolic Diseases

  • Avian Digestive Physiology

  • Incubation and Hatchery Technology

His two-decade teaching legacy at Razi University reflects deep commitment to education. πŸ§‘β€πŸŽ“πŸ“–

πŸ›οΈ Legacy and Future Contributions

Dr. Torki’s research trajectory and institutional leadership signify a scholar poised to shape future paradigms in avian nutrition and welfare. He continues to mentor students, innovate sustainable practices, and collaborate globallyβ€”solidifying his academic legacy while fostering the next generation of animal scientists. πŸ”—πŸŒ±πŸ“…

Publications Top Notes

  1. Performance, blood metabolites and immunocompetence of broiler
    πŸ“˜ Journal of Animal and Veterinary Advances
    πŸ‘₯ Citations: 215 | πŸ“… Year: 2010
    ✍️ P. Najafi, M. Torki
    πŸ§ͺ Focus: Broiler immunity and metabolism

  1. Single and combined effects of peppermint and thyme essential oils on productive performance, egg quality traits, and blood parameters of laying hens under cold stress
    πŸ“— International Journal of Biometeorology
    πŸ‘₯ Citations: 138 | πŸ“… Year: 2016
    ✍️ M. Akbari, M. Torki, K. Kaviani
    🌿 Focus: Medicinal herbs in poultry nutrition

  1. Adding medicinal herbs including garlic and thyme to diet of laying hens and evaluating productive performance and egg quality
    πŸ“˜ American Journal of Animal and Veterinary Sciences
    πŸ‘₯ Citations: 126 | πŸ“… Year: 2010
    ✍️ R. Ghasemi, M. Zarei, M. Torki
    πŸ§„πŸŒΏ Focus: Herbal feed additives

  1. Effects of dietary chromium picolinate and peppermint essential oil on growth performance and blood biochemical parameters of broiler chicks under heat stress
    πŸ“— International Journal of Biometeorology
    πŸ‘₯ Citations: 119 | πŸ“… Year: 2014
    ✍️ M. Akbari, M. Torki
    πŸ”₯🌿 Focus: Heat stress mitigation

  1. Study on usage period of dietary protected butyric acid on performance
    πŸ“˜ Journal of Animal and Veterinary Advances
    πŸ‘₯ Citations: 113 | πŸ“… Year: 2009
    ✍️ R. Mahdavi, M. Torki
    🧫 Focus: Butyric acid in poultry feed

  1. Single and combined effects of zinc and cinnamon essential oil in diet on productive performance, egg quality traits, and blood parameters of laying hens reared under cold conditions
    πŸ“— International Journal of Biometeorology
    πŸ‘₯ Citations: 80 | πŸ“… Year: 2015
    ✍️ M. Torki, M. Akbari, K. Kaviani
    β„οΈπŸ§‚ Focus: Cold stress and immune modulation

  1. Effects of adding essential oils of rosemary, dill and chicory extract to diets on performance, egg quality and blood parameters of laying hens under heat stress
    πŸ“˜ Journal of Applied Animal Research
    πŸ‘₯ Citations: 74 | πŸ“… Year: 2018
    ✍️ M. Torki, S. Sedgh-Gooya, H. Mohammadi
    🌑️🌿 Focus: Stress-resilience in poultry

  1. Effects of Ξ²-mannanase supplementing of olive pulp diet on performance, egg quality, immune response and blood parameters in laying hens
    πŸ“™ Global Veterinaria
    πŸ‘₯ Citations: 68 | πŸ“… Year: 2011
    ✍️ S. Zangeneh, M. Torki
    πŸ«’πŸ§¬ Focus: Enzyme additives and immunity

  1. Productive performance of laying hens fed wheat-based diets included olive pulp with or without a commercial enzyme product
    πŸ“• African Journal of Biotechnology
    πŸ‘₯ Citations: 68 | πŸ“… Year: 2011
    ✍️ M. Zarei, M. Ehsani, M. Torki
    🌾πŸ§ͺ Focus: Feed enzymes and fiber